AUBERGE
FOOD
OF PLACE

Culinary Series


Each Auberge Resort offers a series of one-of-a-kind culinary experiences inspired by the culture, flavors and culinary traditions native to each resort’s geographical setting. One of the core pillars of the Auberge Resorts brand is to celebrate the essence of place at each resort and enable our guests to authentically connect with each destination – from Napa Valley to the Rockies to the beaches of Baja.

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Upcoming
DINING EVENTS

Burgers + Cab

Burgers + CabEvery Friday enjoy one of Chef’s favorite pairings, burgers and Cabernet, at the Lakehouse Bar & Lounge. The burger will change weekly and will highlight the best of local, seasonal cuisine paired with our sommelier’s Cabernet Sauvignon selection.

Bubbles + Brunch

Bubbles + BrunchBubbles + Brunch Discover the perfect start to your weekend with Bubbles + Brunch and explore our favorite sparkling producers Saturday mornings at the Lakehouse Restaurant. Chef will highlight our favorite bubbles at a paired brunch.

Winemaker Dinner

Winemaker's DinnerPairing Napa Valley’s world-renowned wines with a locally-inspired menu, join us for our monthly Winemaker Dinner and taste and toast Wine Country. Enjoy this exclusive opportunity to dine with the winemaker or vintner as they guide you through their wines. Calistoga Ranch’s natural surroundings serve as the ideal backdrop for an intimate dinner.